The thoughtful design of the spacious main restaurant creates a warm, welcoming ambiance that balances a sense of privacy with the desire for social connection. Both traditional and innovative, the breakfast, lunch and dinner dishes showcase the fresh local ingredients and seasonal cuisines of the destinations that Ilma explores, with menus ever changing like the tides of the sea. Located on Deck 3.
Discover the suite experience aboard Ilma, each featuring its own private terrace and superlative service and amenities.
Tempt your taste buds in onboard restaurants serving an array of international cuisine that reflects the diverse cultures of the lands we explore.
With the highest ratio of space per guest at sea, Ilma features just 224 airy, light-filled suites, all with private terraces. Five restaurants, six bars and a wine vault offer culinary experiences to please every palate. The yacht’s aft Marina includes expansive spaces where you can dine alfresco while admiring the seascapes or enjoy watersports directly from the yacht.
Capacity: 448 Guests
Tonnage: 46,750
Year Built: 2024
Join just 298 guests aboard Evrima, taking in the view from your suite’s private terrace as you drop anchor off a scenic shoreline. From the aft Marina, you can explore by kayak or paddle board before heading ashore. Five restaurants and six lounges offer an array of culinary delights, while legendary service and luxurious amenities complete the onboard experience.
Capacity: 298 guests
Tonnage: 25,400
Year Built: 2021
