Guadeloupe by Horseback
Take an unforgettable horseback ride on the slopes of La Soufrière volcano overlooking the archipelago of Les Saintes.
Pointe-à-Pitre
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Jet Ski Grande Terre's Atlantic Coast
Here's a thrilling way to explore Le Petit Cul de Sac Marine Reserve! Take a Jet Ski and zip along the Atlantic coast to see some of the highlights
Creole Cooking and Southern Grande Terre
Discover the southern coast of Grande Terre and the spicy side of Guadeloupe on this colorful tour to a Creole cooking class Saint -Francois
Zoological Park and Crayfish Waterfall
Get to know big cats, monkeys, tropical birds and other native species as they lounge comfortably in their natural environment nestled in the rainforest at the Guadeloupe Zoo.
Memory of Guadeloupe Island
Discover the Memorial ACTe Museum, the largest slavery memorial in the world and a must-see for any visitor to Guadeloupe.
Historical Guadeloupe Tour
Explore one of the largest slavery memorials in the world, the amazing Memorial ACTe Museum, a must-see for anyone interested in the history of Guadeloupe and the Caribbean. Sitting at the mouth of Pointe-a-Pitre’s bay, the “Caribbean Center for the expressions of the memory of the Slave Trade” was inaugurated on May 10, 2015 by the French President, M. François Hollande. It was designed by the Guadeloupe architectural group Berthelot/Mocka-Célestine (their concept of ’silver roots on a black box’ was selected in 2008 from 27 international proposals).
Jet Ski Grande Terre's Atlantic Coast
You’ll get to sightsee but you’ll also get to splash through the waves and have a blast on this Jet Ski tour with a certified Jet Ski instructor. Straddled on your motorized water craft, with or without a companion, you’ll zip around the bay of Pointe-à-Pitre and pass the iconic Mémorial ACTe Museum, a remarkable cultural center dedicated to the Memory and History of the slave trade and part of s part of UNESCO’s Slave Route Project.
Guadeloupe Cooking Tour
Spend a laid-back day exploring the southern coast of Grande Terre, hanging out with a chef who will teach you the secrets of creole cuisine, and taking a dip in emerald waters whenever the mood strikes. You’ll pass sandy beaches, sugar plantations and charming old windmills on this scenic drive to a family-run Creole restaurant at the extreme southeastern tip of Grande-Terre. Join the chef in the kitchen to learn how he prepares a savory lobster fricassee with Madras rice.